by Egg Free Life | Feb 20, 2023 | Hidden Egg
There is a lot more to an egg other than the yolk and the whites. Especially for people with an egg allergy, understanding the part egg plays in products for edible foods and drinks, or as an emulsifier, or a preservative is a necessity. By understanding this you...
by Egg Free Life | Feb 18, 2023 | Hidden Within
Companies use egg whites in products as a binding ingredient, and for most people that is okay. However, if you have egg allergies then you need to be warned. Consumption of these products can cause you to have an allergic reaction if you are sensitive to eggs....
by Egg Free Life | Feb 8, 2023 | FDA, EMA, and Others
FDA Recalls on Undeclared Egg Products The FDA has a website where you can query your specific allergy to find out about product recalls and if they are still outstanding. It is crucial to keep up with this if you have an extreme allergy to a food product like eggs,...
by Egg Free Life | Jan 25, 2023 | Appetizers
Roasted Vegetables with Chicken and Rice Soup The flavors result in a wonderful soup that would be great for an elegant dinner or lunch. Ensure you have the following on hand: Chicken, tomatoes, carrots, celery, sweet onions, green onions, red and yellow bell...
by Egg Free Life | Jan 20, 2023 | Substitutions
A flax seed egg is a great way to bind a recipe for baked goods. Although not as fluffy as an egg, leavening agents will enhance the fluffiness issue. How to make a Flax egg for use in baking? This recipe yields the equivalent of one egg. If you need two eggs then...
