Higher Altitude Baking Adjustments

by | Jan 19, 2023 | Substitutions

Higher altitude baking is affected because the higher you are above sea level the less pressure you have. The carbon dioxide gas created when baking expands quicker and has a better leavening result. To avoid a dry or overly sweet recipe you will need to adjust the...

Penne Pasta Cucumber Salad

by | Jan 19, 2023 | Appetizers

Penne Pasta Cucumber Salad is a refreshing pasta that is a tasty salad for a party, a side, or even for lunch.  Cucumbers complement Tuna Salad, Chicken Salad, and Vegetable salad. Ingredients Barilla Penne 1 lb box – This is an eggless pasta 1 tablespoon olive...
Roasted Tomato Soup

Roasted Tomato Soup

by | Jan 12, 2023 | Appetizers

  Roasted Tomato Soup Roasting Time Oven – 30 minutes at 440 Saute time – 10 minutes Simmer time 20 minutes A delicately smooth zesty sensation that makes you calm and happy.  Excellent as an appetizer or soup with a grilled cheese sandwich. Per my husband, it is...

Eggless Ranch Dressing

by | Jan 8, 2023 | Dressings and Sauces

Ranch Dressing is delicious and easy to make without mayonnaise which contains egg.   The Main spices are parsley and dill, garlic, and green onion.  Ingredients 14 ounces Sour Cream 1/4 to 1/2 cup Butter Milk or other milk preference  1/8 teaspoon Salt 2 pinches of...

Easy Bacon Cups

by | Dec 9, 2022 | Appetizers

Easy Bacon Cups Making a Bacon Cup that is fillable is quick and easy. For each bacon cup you will need thinly sliced bacon.  To make 6 bacon cups you will need 18 slices of bacon. Don’t forget to place the muffin tin on a baking sheet with lipped edges to keep the...

Enticing Cube Steak with Au jus Gravy

by | Dec 7, 2022 | Entrees

Enticing Cube Steak with Au Jus Gravy Ingredients 5 cube Steaks1 whole large onion cut in half then slice. Separate pieces1 tablespoon Italian Seasoning1/2 teaspoon onion powder1/2 teaspoon garlic powder1/4 teaspoon black pepper1/4 teaspoon salt4 tablespoons A1 Steak...