Going to a party or restaurant with an egg allergy
Let the host/hostess know if you have an egg allergy or any other allergy. It's okay to ask questions about the food. This is not an embarrassment. Here are a few suggestions for researching a restaurant, working with the hostess of a party, and ideas for having a party. Remember people do not want you to die in their home or establishment.  Eating with egg allergies at restaurants, fast food, a party, or with family or friends doesn’t have to be stressful. You’re taking responsibility for your life.
Restaurants allergy research
- Research the restaurant by calling ahead to find out if they have an allergy menu. Be specific! Ask if they have a separate menu for people with allergies
- Some restaurants have a book or a nutritional menu on the website so check there also
- Choose carefully. Have the waiter/waitress check with the kitchen to see if they can cook your dinner separately to avoid cross-contamination due to your specific allergy
- Choose to eat in off hours as the waiter/waitress won’t be rushed and can listen more intently
- Ask if they have an allergy list, menu, or book that you can see to make your choice.
- Be prepared for emergencies
- Keep in mind that pasta dishes, meatballs, hamburgers, some breads, cream sauces, fried – breaded dishes can have eggs.
- Â If there is nothing on the dessert list suggest fresh fruit with whip topping.
- Prepare a card with a list of egg allergy suggestions for the waitress and kitchen to make your dining experience a good one.
- Some breads are made with eggs as well as some desserts are brushed with eggs on top.
- Remember that some pastas are made with eggs and if it is gluten-free that doesn’t mean that it is egg free
- If you want bread, then make sure to ask the waiter or waitress if they will check the bread package to make sure there is no egg in it.
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Suggestions for an egg allergy-free party
Being host or guest tips for an egg-free menu will guarantee something edible for everyone.
- Remind the host one week prior to the party of any egg allergy issues.
- Follow up a couple of days before the party to go over menu items or suggestions
- Prepare one eggless dish and one eggless dessert to bring to the party
- Suggest or prepare food table cards listing if the menu item is allergy free
- Chat with guests about potential food allergies
- Add a line on the invitation or RSVP to indicate food allergy types
- Label foods that might contain allergens
- Avoid cross-contamination of food placement and cooking
- Speak with the host about medication or emergency measures if you can’t attend and your child has the allergy
- Designate a separate table for the placement of non-egg or allergy-free foods
Ideas for Egg Allergy CardÂ
Under the Resources Menu Item I have a downloadable Egg Allergy Card prepared for you. Just click the link and print it out. EggAllergy Card Share
I am allergic to eggs!
Help me have a great experience.
Avoid food preparation cross contamination
No Bouillon cube-based sauces/soups
No Breads/brioche, challah, cornbread, crackers, hush puppies
No Egg battered or breaded fried foods
No Desserts Egg Wash/Egg Powder/Meringues
No Dressings Mayo based (ranch, coleslaw, Caesar)
No Eggs all forms dried powdered solids whites/yolk
No Crepes, Waffles, Omelets, Pancakes, Souffles
No Mayonnaise/Tartar/Hollandaise
Serve only Unfined/Unfiltered Wines